Faculty & Staff
TING, CHUNG-TE
  • TING, CHUNG-TE
  • Associate Professor and Chairman
  • 2500、2503
  • ctting@mail.cjcu.edu.tw
  • Courses | e-portfolio
  • Timetable & OfficeHour | Past Courses
  • Educational Background:

    Ph.D. in Applied Economics
    National Chung Hsing University.

  • Duties / Speciality :

    ◎Areas of Specialization:
    Evaluating the Performance of Tourist.
    Evaluation of Recreation Benefits.
    Consumer Behaviors in Tourism.

    ◎Teaching:
    Economic.
    Tourism and Hospitality Marketing Research.
    Market Survey of Tourism and Hospitality.

    ◎Responsibility:
    Recruit Students.
    Departmental goal’s Decision.

HSU, YU-PING
  • HSU, YU-PING
  • Associate Professor
  • 2505
  • yuru@mail.cjcu.edu.tw
  • Courses | e-portfolio
  • Timetable & OfficeHour | Past Courses
  • Educational Background:

    University of Plymouth, UK
    Plymouth Business School

  • Duties / Speciality :

    ◎Areas of Specialization:
    Analysis of Psychological and Behavior of Tourism.
    Human Resource Management for Tourism and Hospitality.

    ◎Teaching:
    The Psychology of Tourism.
    Human Resource Management for Tourism and Hospitality.
    Organizational Behavior for Tourism and Hospitality.
    Tourism and Hospitality English.

    ◎Responsibility:
    Student's International Internships Program.

TSENG,YEN-CHENG
  • TSENG,YEN-CHENG
  • Associate Professor
  • 2507
  • yvonneyct@mail.cjcu.edu.tw
  • Courses | e-portfolio
  • Timetable & OfficeHour | Past Courses
  • Educational Background:

    Ph.D. in Language Education,
    Boston University, United States.

    M.S. in Education,
    Harvard University, United States.

    B.L. in Foreign Languages,
    National Taiwan University.

  • Duties / Speciality :

    ◎Areas of Specialization:
    Human Social Behavior.
    Second Language Acquisition.
    Demand Analysis in Tourism and Hospitality English.

    ◎Teaching:
    Professional English.
    Language and Culture.
    English for Tour Guides.
    Tourism and Hospitality English.

    ◎Responsibility:
    Business & Hotel Management School(B.H.M.S)

LIN, CHIEN-CHI
  • LIN, CHIEN-CHI
  • Assistant Professor
  • 2509
  • christy@mail.cjcu.edu.tw
  • Courses | e-portfolio
  • Timetable & OfficeHour | Past Courses
  • Educational Background:

    Ph.D. in Marine Affair,
    M.S. in Law,
    M.S. in Civil Engineering,
    National Cheng Kung University.

  • Duties / Speciality :

    ◎Areas of Specialization:
    Marine Leisure research.
    Leisure education research.
    Ecotourism research.

    ◎Teaching:
    The Practice of Tour Manager and Tour Guide.
    Practice of Tour Guide and Attractions Interpreting.
    Tourism Resource Planning.
    Applied Statistics.

    ◎Responsibility:
    Student's Internship Program.

HUANG, YU-SHENG
  • HUANG, YU-SHENG
  • Assistant Professor
  • 2510
  • yshuang@mail.cjcu.edu.tw
  • Courses | e-portfolio
  • Timetable & OfficeHour | Past Courses
  • Educational Background:

    Ph.D. in Applied Economics
    National Chung Hsing University.

  • Duties / Speciality :

    ◎Areas of Specialization:
    Analysis of Visitor Behavior.
    Ecotourism Benefit Assessment.
    Analysis of Recreational Economic.

    ◎Teaching:
    Tourism marketing research.
    Tourism Marketing and Management.
    Tourism Economic.

    ◎Responsibility:
    Internship Travel Agency.

PAN, SZU-CHIN
  • PAN, SZU-CHIN
  • Assistant Professor Rank Specialist
  • 2504
  • panjr1966@mail.cjcu.edu.tw
  • Courses | e-portfolio
  • Timetable & OfficeHour | Past Courses
  • Educational Background:

    M.S. in Information,I-SHOU University.
    B.L. in Hospitality,Tajen University.

  • Duties / Speciality :

    ◎Areas of Specialization:
    Catering Verification.
    Situated Learning.
    European Cuisine.
    Cooking Technology.

    ◎Teaching:
    Chinese Cuisine.
    Exquisite European Cuisine.
    Chinese Noodle Dishes.
    Creative Cuisine.
    Herbal Cuisine.
    Vegetarian Cuisine.
    Product development.
    Banquet.

    ◎Responsibility:
    Cooking Studio Management

CHENG, YA-CHOU
  • CHENG, YA-CHOU
  • Assistant Professor
  • 2506
  • yachou@mail.cjcu.edu.tw
  • Courses | e-portfolio
  • Timetable & OfficeHour | Past Courses
  • Educational Background:

    M.A. in Tourism Management,
    National Kaohsiung University of Applied Sciences.

    B.L. in Baking Technology and Management,
    National Kaohsiung University of Hospitality and Tourism.

  • Duties / Speciality :

    ◎Areas of Specialization:
    Product Development for Bakery.
    Production Management.
    Chain Store Operation Management.

    ◎Teaching:
    Bread Making.
    Biscuit, Cookie and Cracker Technology and Practice.
    Cake and Western Dessert Technology and Practice.
    Chinese Dim-Sum Practice.
    European Dessert &. Pastry Practice and Plate Decorating.

    ◎Responsibility:
    Baking Certificate Verification.

HOANG NGUYEN-CONG
  • HOANG NGUYEN-CONG
  • Assistant Professor
  • 7003
  • andyvn@mail.cjcu.edu.tw
  • Courses | e-portfolio
  • Timetable & OfficeHour | Past Courses
  • Educational Background:

    Ph.D. in Institute of International Management,National Cheng Kung University.

  • Duties / Speciality :

    Marketing Management.
    Strategic Management.
    Cross Cultural Management.